Posted July 15, 2010 by Emily McCormick in Vintage Cool. 1 Comment
What a great way to use a vintage Japanese creamer – thanks for sharing, Mom Walds Place!
Posted by Mom Wald on July 15, 2010 at 9:09 pm
Oooh, I feel so special! Hey, not only are these purple flowers neat to look at they’re chives, so you can eat them. Nom nom nom!
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